Lunch Menu

ANTIPASTI (Appetizers)

Zuppa del Giorno P.A.
Soup of the Day

Cucuzielli fritti alla Chef Pino $17.50
Crispy Shoestring fried Zucchini

Mozzarella Farcita $25.50
Homemade mozzarella cheese stuffed with eggplant and Peppers

Carpaccio di Manzo $28.50
Thinly sliced raw Filet Mignon with Arugula Salad and Parmesan Cheese

Parmigiana die Melenzane $27.50
Eggplant parmesan

Polpette di Manzo con Ricotta $29.50
Fresh daily made Veal and Beef Meat Balls with Tomato sauce, Basil and fresh Ricotta Cheese

INSALATE (Salads)

Misticanza all` Aceto Balsamico $17.50
Mesculin, Tomatoes, Carrots and Endive in a Balsamic Vinaigrette Dressing

Insalata Masseria $19.50
Arugula, Radicchio, Endive, Mushrooms, Olives, Tomatoes and Roasted Peppers
in a Balsamic Vinaigrette dressing with Shaved Parmesan Cheese

Insalata di Carciofi $27.50
Artichokes Salad with Avocado, Pistacchio and shaved
Parmesan Cheese in a Lemon dressing

Insalata Tricolore $17.50
Arugula, radicchio and endive salad with shaved parmesan cheese
in a balsamic vinaigrette Dressing

Insalata Ricca $19.50
Friseé Salad with Parmesan cheese and crispy bacon

RISOTTO (Rice)

Risotto del Giorno P.A.
Risotto of the Day

PRIMI (Pastas)

Spaghetti al Pomodoro $27.50
‘Gragnano’ Spaghetti in a fresh Tomato sauce and Basil

Fedelini Primavera $29.50
Thin Spaghetti with mixed Vegetables in a light Tomato sauce

 Ravioli di Mamma Teresa $31.50
Homemade Ricotta and Spinach Ravioli in a light Tomato sauce

 Gnocchi alla Sorrentina $31.50
Homemade Potato Dumplings in a light Tomato Sauce with fresh Mozzarella Cheese

 Linguine alle Vongole $34.50
Linguine with fresh Baby Clams, Garlic and White Wine sauce

 Tagliatelle alla Bolognese $29.50
Homemade Fettuccine Pasta with Veal and Beef Meat sauce

Secondi(Entrées)

Battuta di Pollo alla Griglia $33.50
Grilled pounded Chicken Breast served with Arugula and Tomato Salad

Pollo Ciabattino al Vino Bianco $35.50
Chunks of boneless and skinless Chicken with Mushrooms and Roasted Peppers
in a white Wine, Lemon and Garlic sauce

Scaloppine di Vitello al Piccata $39.50
Veal Scaloppine with Lemon and Capers sauce

 Fritto Misto $39.50
Fried Calamari, Shrimps and Scallops

 Trancio di Salmone alla Mostarda $37.50
Grilled Salmon Fillet in a Mustard sauce

 Quanto il Mare ha dato $P.A.
Fish of the Day

CONTORNI (Side Dishes)

Patate al Forno $15.00
Rosemary Roasted Potatoes

Patatine Fritte $15.00
Italian Fries

Spinaci Saltati Aglio e Olio $15.00
Spinach sauteéd with Garlic and Oil

Cime Di Rape Aglio e Olio $15.00
Broccoli Rabe with Garlic and Oil

Fagiolini al Pomodoro $15.00
String Beans in a light Tomato Sauce